ELACHIE SEEDS CARDOMOM 50GM

Elachie Seeds: A Fragrant Spice with Culinary Versatility

Other Names: Cardamom Seeds, Elaichi, Elettaria cardamomum

Country of Origin: Native to the Indian subcontinent, elachie seeds are predominantly grown in countries like India, Sri Lanka, and Guatemala.

Common Uses: Elachie seeds are renowned for their aromatic, citrusy, and slightly sweet flavor profile, making them a prized spice in both sweet and savory dishes. They are a key ingredient in many traditional Indian and Middle Eastern cuisines, adding depth to curries, biryanis, and desserts. These seeds are also utilized in beverages like chai tea, imparting a unique and warming essence.

Pairing: Elachie seeds pair exceptionally well with a range of ingredients, including cinnamon, cloves, and ginger. In sweet dishes, they complement fruits like apples and pears, while in savory dishes, they harmonize with meats, rice, and lentils. Their versatility makes them a must-have spice for culinary enthusiasts exploring diverse flavor profiles.